TEMPURA BATTER MIX INSTRUCTIONS

Mix One Pound Tempura Batter Mix with 14 Oz cold water. Lightly coat vegetable or meat in Pre-Dust, then dip in Tempura Batter.

Allow excess batter to drain then gently place in 350 - 375 degree oil. Hold suspended in oil for 5-6 seconds until batter puffs and sets. Allow item to cook until golden brown. When fully cooked, batter will be crisp and will hold very well under a heat lamp.