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Frequently Asked Questions

Why can't I find a specific product at my local grocery store?
A. We do not have any control over the inventory your retailer chooses to carry. Our sales representative can make suggestions, but the retailer makes the final decision as to what products they will sell. As a consumer, feel free to contact the manager of the store where you shop to inform them of your interest in Colonna Products.
B. The product may not be available in your area due to limited distribution.

What is freshness dating?
"Freshest" or "Sell by" dating usually indicates how long the product will be at its best. There is no one federal standard on printing freshness dates on labels, although many food manufacturers include some form of dating on their labels. It should also be noted that different food products retain their freshness at different rates due to the type of ingredients, and the methods of preparation, packaging and storage. Different formats for dating include production date codes, "sell by" dates, and "use by" dates.

What is the date code?
The date code is the numbers and letters coded onto a package that indicates the date of the product, not the expiration date. This could be a Julian number.

What does the expiration date mean?
The expiration or "use by" date on a food product is the date before which the manufacturer recommends the product be used or stored to ensure the quality and consistency.

What is the "sell by" date?
The "sell by" date is typically used on foods with relatively short life (e.g., milk and yogurt), and where freshness control is primarily managed by the retailer. It is the date by which product should be sold. You can still safely consume the product for a short time after that date.

What is a UPC?
The Universal Product Code symbol is the bar code that is printed on the package, with several thick, black vertical lines and a group of numbers printed underneath. It is used as an inventory control for both the manufacturer and the store.

Where can I find the UPC?
The UPC will be visable on the outside packaging, although it might be covered by transparent plastic.

What do I do if my product's packaging is damaged?
Colonna Brothers, Inc. does not recommend that you continue to use a product with damaged packaging. It is up to the retailer of your product to decide to accept returns.

Where can I find Colonna Products?
If you are having difficulty finding a specific Colonna product, ask the manager of your grocery store. He or she often bases stocking decisions on consumer interest.

Are your products tested?
Yes, all of our products are tested to ensure quality, safety, and taste.

Do your products contain ingredients that I'm allergic to?
Our products may contain an allergen. However, if a common allergen is in the food, it will be listed on the ingredient statement even if it appears in small quantities. We do purchase certain ingredients such as flavors and spices from suppliers, and they are required to comply with the same standards pertaining to labeling of allergens.

What is gluten?
Gluten is a mixture of plant proteins that occurs in grain. A small percentage of the population has an intolerance or allergy to foods containing these proteins.

Which of your products contain gluten?
We are sorry to inform you that we do not have a source that lists the gluten content of our products. However, our product labels list common allergens, such as wheat, for those allergic to wheat gluten.

What is trans fat?
Trans fat are "transitional fats" between saturated and unsaturated, and can be present in hydrogenated oils and also, to a much smaller degree, in animal products such as meat and dairy products. We are currently analyzing all our products for trans fat in anticipation of new labeling rules which will require our products to label trans fat by the year 2006.

What is fat free?
According to U.S. nutritional labeling guidelines, a product that contains less than half a gram of fat per serving can be labeled as "fat free."

What is lactose?
Lactose, or milk sugar, is found in most dairy products such as milk, butter, cheese, yogurt, ice cream, etc. Some people are lactose intolerant, meaning they have difficulty digesting lactose. If you are lactose intolerant, the simplest solution is to read ingredients labels and avoid consuming foods with dairy product ingredients.

 


 
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